Quorn Mycoprotein

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Satiety studies

Research indicates that Mycoprotein fibre is particularly satiating compared with other types of fibre. This is summarised in the Mycoprotein and Satiety section. In this section you can download some of the published papers.

Burley et al, Influence of a high-fibre food (myco-protein) on appetite: effects of satiation (within meals) and satiety (following meals); European Journal of Clinical Nutrition (1993) 47, 409 – 418

pdf » Turnbull et al; Acute effects of Mycoprotein on subsequent energy intake and appetite variables; Am J Clin Nutr 1993; 58: 507

Turnbull et al; The effect of myco-protein on hunger, satiety and subsequent food consumption; Obesity in Europe 91

Effects of consuming Mycoprotein, tofu or chicken upon subsequent eating behaviour, hunger and safety; Williamson et al; Appetite 46 (2006) 41-48