Quorn Mycoprotein

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Bottin J. (2014). Nutritional and surgical influences on appetite regulation and body composition in overweight and obese humans. PhD Thesis. Imperial College London.

Burley VJ, et al. (1993) Influence of High Fibre Food (Myco-protein) on Appetite: Effects of Satiation (Within Meals) and Satiety (Following Meals). Euro J Clin Nutr 47, 409-418.

Turnbull WH, et al. (1991) The Effect of Myco-protein on Hunger, Satiety and Subsequent Food Consumption, in Obesity in Europe 9 1: 67-70, ed. Ailhaud G. et. al.

pdfTurnbull WH, et al. (1993) Acute Effects of Myco-protein on Subsequent Energy Intake and Appetite Variables. Am J Clin Nutr 58 (4): 507-512.

Turnbull WH, et al. (1998) Myco-protein as a Functional Food: Effects on Lipemia, Glycemia and Appetite Variables. Proc. 16th Intnl Cong Nutr.

Williamson DA, et al. (2006) Effects of consuming mycoprotein, tofu or chicken upon subsequent eating behaviour, hunger and safety. Appetite 46: 41-48.